Pumpkin Pie by A Spice of Life

Looking for a safe and delicious place to order your Thanksgiving meal? Look no further - Central Park Parents has you covered! Check out the amazing-sounding options from several local restaurants below, get your order in soon, stay safe, and Happy Thanksgiving!

Steuben’s Arvada

Chef Jeff Stoneking, formerly of Cholon and Rosenberg's, will be appearing as Guest Chef at Steuben's Arvada. Chef Stoneking has prepared a delicious 7-course Thanksgiving meal for $175, which serves 4 - 6 people. For each meal served, Steuben’s will donate a Thanksgiving Meal to Arvada Community Table. Stoneking’s meal includes Thanksgiving Turkey, Sourdough & Cornbread Dressing, Grandma’s Sweet Potatoes, Roasted Brussels Sprouts & Green Bean Casserole, Buttermilk Whipped Potatoes, Cranberry Relish, Pumpkin Spiced Cobbler, and the option to add red or white Vesta wines.

Order by:  November 18

Pick up:  Steuben’s Arvada, 7355 Ralston Rd., Arvada, on November 25 between 3pm and 6pm

Order online at https://www.exploretock.com/steubensfoodservice/

Ace Eat Serve

Leave the cooking to the Ace Eat Serve team and pre-order a Peking Duck for the Thanksgiving holiday. Why not change things up for 2020 and enjoy duck instead of traditional turkey this year? The Peking Duck platter is $49 and serves 3-4 guests - includes a whole duck, mu shu crepes, pickled peppers, scallions, cucumber, apricot, chili sauce, and hoisin. 

Order by:  November 19

Pick up:  Ace Eat Serve, 501 E. 17th Ave, Denver

Smok

Chef Bill Espiricueta at Smok is well-known for his regionally-inspired barbecue and for the first time this year, his team is offering a Smoked Turkey Dinner to-go that features Smok favorites for a holiday celebration at home. Dinner serves 4-5 people and includes a 5-pound smoked turkey breast, two quarts of southern-inspired potato salad that’s spicy with deviled eggs, bacon, and mustard; two quarts of Smok’s pit beans with brisket and pork and cheddar jalapeno cornbread with honey butter. The turkey comes smoked and ready for simple reheating at home; don’t forget to pick up one of Chef Bill’s famous full-size holiday pecan pies: they’re gorgeous with flaky golden pastry crusts and a touch of savory – Bill’s signature – on each, with an elegant dollop of crème fraîche to finish. 

Order by:  November 23

Pick up:  Smok, 3330 Brighton Blvd., Denver

Please call 720-452-2487 to reserve your dinner

Bellotta

Brand new in the Source and occupying Acorn’s previous space, Bellota is offering Chef Manny’s Mexican mole chicken for Thanksgiving – and any time. Always available as an entrée on the regular menu, the Pollo en Mole Negro will also be offered as a special for those looking to change things up a bit for the holiday. Think a whole chicken, Chef Manny’s 27-ingredient family-recipe Mole Negro, tortillas, and sides of rice and beans to serve 4. This feast is $49, and don’t forget to pick up a large format jar of margaritas “todos los vaqueros” for $40. 

Pick up:  Belotta, 3350 Brighton Blvd., Denver

Call 720-542-3721 to learn more and to place your order.

 

A Spice of Life

A Spice of Life offers a Classic Thanksgiving Dinner for families and groups, including roasted turkey breast with rosemary gravy, buttermilk mashed potatoes, garlicky haricot verts, maple whipped sweet potatoes with maple pecan streusel, and Dan’s Famous Stuffing Muffin. Also included are golden dinner rolls with whipped butter and classic cranberry sauce; all this for $175 - it serves 4-6 guests. Remember to add on a housemade pumpkin or apple pie for an extra $20. 

Pick up: 5541 Central Ave, #272, Boulder (delivery also available) on Wednesday, 11/25

Call them at 303-443-4049 for more information and to order